From our Owner

As owner and operator of Cena; Hammond, I've spent 20+ years in the restaurant business and have taken inspiration from a multitude of sources and put them into, what I consider to be, the ideal establishment. As a Hammond native, I still have a strong attachment to the community in which I was raised. My goal is to use local ingredients and delicious recipes to create an exceptional dining experience, while also providing a fresh and inclusive atmosphere that can be enjoyed by everyone. Salute!